Stuffed Mediterranean Chicken Breast EmailTweet Stuffed Mediterranean Chicken Breast Chicken, Main April 7, 2017 5.0 0 Yields: 4 Servings Ingredients4 chicken breasts1/4 cup sundried tomatoes, chopped1 tbsp minced garlic2 tbsp dijon mustard1/4 cup sliced olives2 cups spinach1/2 cup crumbled feta1 tbsp olive oil1/4 cup fresh basil, chopped DirectionsPreheat oven to 400 degrees Fahrenheit.In a large bowl mix together sun dried tomatoes, olives, feta, oil, basil, garlic and spinach.Line a 9 x 9" casserole dish with tin foil. Make a slice into the chicken till about an inch away from the end to make a pocket.Spoon spinach mixture into the chicken breasts. Cover chicken breast in mustard. You can use a toothpick soaked in water to hold the chicken together better as it is baking.Bake in the oven to 30-35 minutes till chicken has been cooked through and lightly browned on top. close full screen 00:00 0 Reviews Cancel replyYou must be logged in to post a comment.