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Roasted Red Peppers

Roasted Red Peppers
Roasted Red Peppers

Roasted Red Peppers

  ,

October 21, 2016

5.0 0

Ingredients

4 red bell peppers

2 tbsp olive oil

Directions

Preheat oven to 450 degrees Fahrenheit. Cut the peppers in half and remove stems and seeds.

Line baking sheet with parchment paper and place peppers cut side down. Drizzle with oil and bake for about 25 minutes till skins are wrinkled and peppers charred.

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